ECOSERVE IS THE FLEXIBLE ALTERNATIVE TO INDUCTION
-Easy to change buffet location to indoors or outdoors.
-Induction is a fixed position. EcoServe buffet design can be changed to suit Chefs’ style, theme, or hotels occupancy level.
-Induction installation & maintenance can be very high. EcoServe has no design or installation costs and is easy to maintain.
-EcoServe requires no electricity so no need for cables.
ELIMINATES WATER
No more filling, heating, or wasting water.
Better quality food – no steam/ condensation dripping.
Saves water – more sustainable.
QUICK & SAFE
Heats up in less than 10 minutes.
Simple & safer process for changing food dishes.
No electricity or cables are needed.
FLEXIBLE
Set buffet up in any location indoors/ outdoors.
Buffet design can suit Chefs’ style or occupancy levels.
Hot or cold options.
Available in either a standard GN size to fit in with the architecture of commercial kitchens around the world or in different-sized round versions
– all in a selection of colours.
A range of cookware and accessories are available and designed specifically to complement and enhance any buffet presentation where EcoServe is being used.
FIGGJO PORCELAIN
We work with Figgjo to offer strengthened, professional use porcelain dishes to complement the EcoServe range.
Figgjo is a Norwegian brand that uses traditional craftsmanship and modern machinery to translate a classic design into functional and durable porcelain.
All dishes are made to measure and fit the large and small EcoServe exactly.
ALUCHEF
The 32cm Shallow Casserole is designed to be used with EcoServe (large). The handle is designed to be easy to use and also hang from the handle of the pot.
ECO SERVE TROLLEY
Does the buffet come to you?
Similar to the Yum Cha concept, with effective heating & cooling technology food can be delivered to the table. Eco Serve can easily be adapted to work in custom trolleys.
Obviously, these are all concepts that are under investigation, but we have to explore them. Buffets will most likely return to some semblance of normal. But until then, will the buffet be a fusion of the buffet we knew pre-pandemic with mixed with other foodservice styles from various cultures such as Yum Cha and Bento?
Eco Serve is the most effective, flexible, and cost-effective product on the market. It is a budget-conscious solution with the versatility to adapt to each stage or easing or change. Please feel free to contact us or join us for a personal video chat if you would like to discuss further.
